Ballyhoura mushroom are busy people. they are an Irish grower of specialist mushrooms including Shiitake, Oyster, Eryngii (King Oyster) Golden Oyster, Rose Oyster, Lions Mane “PomPom”, Velvet Pioppino & Nameko.
They also produce a range of award winning speciality mushroom products including Marinated Oyster & Shiitake Mushrooms (Winner of a Blás na’hÉireann/Irish Food Award 2012) , Mushroom Soups, Wild Mushroom and Oyster Mushroom Pate (Winner of a Blás na’hÉireann/Irish Food Award 2012), Cep Oil, Mushroom Ketchup, Mushroom Seasoning Powders, & Dried Mushrooms. They have only recently crossed the Shannon and we are delighted to be working with Mark and Lucy.
